Quantcast The Lawrentian
College Media Network

Features Articles

The secret lives of our profs

Assistant Professor of Government Jason Brozek

By Rachel Young

Rachel Young: Tell me a bit about how you got started in teaching. Where did you get your undergraduate degree? Jason Brozek: I got my undergraduate degree at a state school in Nebraska, Wayne State College. It's actually a place that I picked because it was close enough to my parent's farm so I could go back on the weekend.

Across the pond

Breaking the Lawrence "London" Bubble

By Tami Hockers

It has been two weeks since we arrived in London. By now we have all become accustomed to navigating the city via the underground and ordering in pubs, and if you hand us a coin, we can tell you what it's worth without frantically searching the object for a number.

Lawrence history through the archives

Riverside Cemetery: A history book for Lawrence

By Julia Stringfellow

Riverside Cemetery, located at 714 N. Owaissa St. a half-mile north of Lawrence, is Appleton's oldest official cemetery. It is also where several of Lawrence's former presidents, faculty and students are buried. Prior to Riverside's creation in 1870, another cemetery was at the site of the Appleton Post-Crescent building at the intersection of Washington and Division Streets.

What's new at the Warch

The Info Desk

By David Rubin

You, dear reader, are probably already tight with the students who staff the Warch Campus Center's information desk. Who knows, maybe you're tight with the desk itself. Was it the oversized TV twinkling kindly overhead -- that mysterious gray animation in the lower right-hand corner is a clock, by the way -- that enchanted you? Or was it the sight of four -- four! -- LCD displays that aroused your deepest sympathy and respect? Wait? What's that? You don't actually know anything about the Info Desk? Oh, okay.

Domestic Gourmands

Gyros Kabob

By J.B. Sivanich and Mac Watson

JB: This weekend, my associate and I forayed into the wilds of Appleton, trying to find delicious food. Mac: On our first stop, we were hungry before we had gone very far, and stopped at Gyros Kabob, a cute little place on the Ave. JB: I was immediately impressed, thinking the $1.

<< Back to main page

Advertisement

Advertisement